The age of the crock pot has arrived. And today I will discuss the best crockpot chicken stew recipes. People are now more busy than before in their life. But due to this busyness, he is gradually turning away from cooking, which is a major part of his life and is more inclined towards food brought from outside restaurants. But for those who have realized that there is a slow cooker to cook very tasty and time-consuming dishes even in busyness, life of those who have realized it has become colorful, I advise those who do not know about it to use the slow cooker.
If you’re a busy person looking for a quick and easy way to prepare a delicious and healthy meal without all the hassle, crock pot cooking is the perfect solution for you! Chicken stew is one of the world’s favorite dishes, and it’s easy to see why—it’s packed with comforting flavors and nutrients. In this article, we’ll show you 21 easy and delicious recipes for chicken stew that will satisfy every taste and dietary preference.
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Why Crock Pot Chicken Stew?
Chicken stew in a crock pot is one of the most popular chicken stew recipes because it’s easy to make, takes less time to cook, and tastes amazing when cooked slowly. Crock pots are easy to use and come in a variety of styles. Whether you’re looking for a classic recipe or want to add some unique ingredients and spices, you can find a crock pot that’s just right for you. They are easy to use with simple controls and built-in programmable timers.
When cooking in a crock pot, you can be sure that your chicken stew will be cooked completely. The slow, gentle heat of the crock pot ensures that your dish cooks evenly and thoroughly.
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Essential Ingredients and Tools
To make a healthy and delicious chicken stew in your crock pot, you’ll need some key ingredients and kitchen tools that will take your cooking experience to the next level. Not only will they make your life easier, but they will also enhance the flavor and consistency of your chicken stew.
- Start with good quality chicken and add fresh vegetables like carrots, celery, onions, potatoes, etc.
- Add bones and skin to chicken pieces such as thighs, drumsticks, etc.
- Use chicken broth or flavored seasonings instead of boneless, skinless chicken.
- Add aromatic herbs like thyme, rosemary, bay leaf, garlic, onion powder, salt and pepper.
- Add spices like paprika, cayenne pepper, or curry powder for an extra kick.
- Use a sharp knife or cutting board to cut the vegetables.
- Use a sturdy spoon(s) or spatula(s) to stir.
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Classic Chicken and Vegetable Stew
A classic chicken and vegetable stew is a favorite of many home cooks. With a crock pot, you can make a delicious and comforting meal effortlessly. Choose boneless, skinless chicken thighs and an array of vibrant vegetables to add a delightful mix of textures and flavors. Add aromatic herbs and spices, and season with salt and pepper to taste. The slow-cooking method will allow the flavors to fully develop. This is one of the easiest stew recipes that you can eat anytime.
Mediterranean Chicken Stew
"Mediterranean Chicken Stew" is made with juicy chicken thighs and artichoke hearts. Tomatoes, Kalamata olives, and feta cheese are also added for tangy flavor. The stew is rich with aromatics like oregano and thyme, as well as rosemary. The chicken is simmered for a while so that all the flavors come together. This is a healthy and comforting dish that can be served with couscous or crusty bread.
Thai Coconut Chicken Stew
Flavorful and creamy, Thai Coconut Chicken Stew is rich in lemongrass and ginger and rich in Thai red curry paste, the tender chicken absorbs all the exotic flavors and becomes juicy and flavorful. It's full of colorful vegetables that add texture and nutrition to meals. Fresh lemon juice is added to the stew for a refreshing citrus flavor. Add a coriander leaf and a few chopped peanuts for crunch and flavor. This delicious crockpot chicken stew will let you enjoy the taste of Thai cuisine at home.
Mexican-Inspired Chicken Tortilla Soup
Mexican-inspired chicken tortilla soup is one of the most popular soups in Mexico, and it's easy to see why. It is made with slow-cooked chicken and vegetables and topped with a rich tomato broth infused with aromatic spices. To make it tastier, you can add some crispy tortilla strips on top of the soup. Top with some tangy sour cream for a creamy finish, or add some fresh cilantro and a squeeze of lime to freshen it up. Looking at the disc you might think that it might be very difficult to make, but believe me, as hard as it looks, it is just as easy to make. But to make it at home feel free to pop it in the slow cooker before heading to the office. Enjoy Mexican delights back home by serving with toppings and garnishes of your choice
Italian Chicken Cacciatore Stew
If you are looking for some famous Italian stew recipes, you will find this crockpot chicken stew that they love to eat. Chicken Cacciatore Stew is an Italian dish that is full of flavor and tenderness. It is made with tender chicken, delicious vegetables, aromatic herbs, and a creamy tomato sauce. Chicken and artichoke hearts are the main ingredients in this recipe, but vegetables are also a great addition to the stew. Traditional vegetables such as bell peppers, onions, and mushrooms are all added to the stew to give it an Italian flavor. This dish can be served alone or served with pasta, rice, or polenta.
Lemon Herb Chicken Stew
Lemon Herb Chicken Stew Recipe, a refreshing twist on a classic comfort food. The dish includes boneless, skinless chicken thighs, lemon zest and juice, fresh thyme, rosemary, garlic, onion, carrots, celery, chicken broth, and white wine. The chicken is browned in a skillet and then added to a crock pot with onions, carrots, and celery. The broth is then white wine and lemon juice are added. Fresh thyme and rosemary are sprinkled on top. The stew simmers low and slow, absorbing all the delicious flavors of the herbs and citrus. When ready to serve, pour into bowls and garnish with fresh herbs, lemon, and crumb for an extra touch of freshness.
Moroccan Spiced Chicken Tagine
Moroccan Spiced Chicken Tagine is a delicious slow cooker stew loaded with rich spices that add a smoky flavor to the chicken while garlic, onion, and preserved lemon add an extra zing to the flavor. All you need for this easy-to-make recipe is a crock pot and a few ingredients. The chicken is tender and juicy as it absorbs all the aromatic flavors. Serve with fresh cilantro or toasted almonds. Pair with couscous or bread for a delicious Moroccan meal. If you want to enjoy a Moroccan-style meal any day of the week, you must try this recipe.
Low-Carb Chicken and Cauliflower Stew
Low-carb chicken and cauliflower stew is one of the easiest and healthiest meals to make if you're watching your carbs. It is made with boneless chicken breast or thigh mixed with vegetables. Cauliflower is cooked like tender florets, soaking up the rich broth that hints of sweetness in every bite. The rich broth is complemented by aromatic herbs and spices such as thyme, garlic, and paprika. Tender chicken, vibrant vegetables, and aromatic spices combine to create this comforting and satisfying dish.
Gluten-Free Chicken and Quinoa Stew
Easy Gluten-Free Crock Pot Chicken Stew Recipe is one of my favorite recipes. Chicken is packed with protein and quinoa is packed with nutrients. This gluten-free chicken stew is made in a crock pot with boneless chicken breasts or thighs. Quinoa and vegetables are added to the cooker. Season with garlic, thyme and bay leaves, salt and pepper. Cook slowly for hours and enjoy this comforting and nutritious meal. A very simple recipe.
Dairy-Free Coconut Curry Chicken Stew
This dairy-free coconut curry chicken stew is an easy and flavorful dish made with aromatic spices, creamy coconut milk, and tender chicken. To make this recipe you need boneless, skinless chicken, curry powder, cumin, turmeric, and red chilies, as well as a can of full-fat coconut milk. Chopped onions, minced garlic, and grated ginger can also be added to the mixture. The ingredients are mixed in a crock pot with gentle stirring and spices to coat the chicken. The stew is cooked over low heat for several hours, allowing the flavors to meld together and the chicken to become tender and juicy. The result is a comforting and nutritious meal that transports you to a faraway tropical destination. The dish is a delightful twist on the classic chicken stew.
Paleo-Friendly Sweet Potato Chicken Stew
Paleo-friendly sweet potato chicken stew replaces the high-carb component with nutrient-dense sweet potatoes. Tender chicken is seasoned with savory spices like paprika, garlic and thyme. Sweet potatoes add natural sweetness and are packed with vitamins and fiber. Cook low and slow in your crock pot to create a delicious and comforting meal. The rich flavor will make you want to grab a bowl. I had this recipe once in a restaurant, and since then I have not been able to make it myself at home, so a request to you, if you ever make this recipe, please let me know about its taste in the comments.
Whole30 Chicken and Butternut Squash Stew
Eating healthy doesn't mean giving up your favorite foods. Enjoy a delicious meal that is simple, delicious, and easy to prepare. Tender chicken, sweet vegetables, and flavorful spices are part of the Whole30 family. If you are looking for a healthy meal option that is easy to make and doesn't depend on. Whether it's grains, dairy, or processed ingredients, you've come to the right place.
All you have to do is throw some juicy chunks of chicken breast in your crockpot, toss in some squash, peppers, and some ground spinach, and you're good to go. Sprinkle in some garlic, onion, and a pinch of thyme or rosemary, and watch each spoonful of delicious goodness explode in your mouth. This Whole30 Chicken and Butternut Squash Stew is the perfect meal for a busy weeknight or lazy weekend. It's easy, delicious, and with minimal effort, you'll love every spoonful.
Jamaican Jerk Chicken Stew
Inspired by rich Jamaican spices and exotic flavors, this Jamaican Jerk Chicken Stew recipe marinates chicken in a blend of hot peppers and allspice with a hint of lime and brown sugar for a rich and complex flavor. The addition of sweet potatoes, bell peppers, and onions adds texture and depth to the stew while balancing the spice of Jamaican jerk seasoning for a harmonious blend of the vegetable's natural sweetness. Cook chicken low and slow for tenderness and juiciness. Smoky, spicy, and tangy notes will dance across your palate as you savor this Caribbean classic. Easy to make and perfect for busy weeknights. Serve with rice or bread.
Indian-Inspired Chicken Tikka Masala Stew
Indian-inspired Chicken Tikka Masala Stew is a delicious flavor combination that transports you to the streets of Mumbai. Chicken marinated in a mixture of ginger, garlic, turmeric, and garam masala is cooked with onions, peppers, and tomatoes. Just before serving, a generous spoonful of curd is added. This dish is an example of how diverse and fascinating Indian cuisine is.
Cajun Chicken and Sausage Gumbo
Cajun Chicken and Sausage Gumbo is a classic Southern comfort food recipe that's easy to make in the comfort of your own crockpot. It's packed with all the flavors of the Deep South, from tender chicken to delicious sausage and aromatic spices that transport you straight to the Louisiana bayous.
All you have to do is throw some boneless chicken thighs in your crockpot, add some smoked sausage, some bell peppers, some onions, and some okra, and mix it all together to make a thick, healthy gumbo that's as rich and tasty as you want it to be finish eating all. Sprinkle some Cajun seasoning, paprika, thyme, and bay leaf on top, and enjoy every spoonful. Serve with rice and garnish with fresh parsley.
Korean Spicy Chicken Stew (Dakdoritang)
Dakdoritang, also known as "Korean Spicy Chicken Stew", is one of the most popular dishes in Korean cuisine. This is one of the best dishes you can make in the slow cooker and will make your mouth water with its rich and spicy broth. The chicken is boiled until fork-tender, and the broth is then enriched with garlic, ginger, and soy sauce, as well as Korean chili paste. All you have to do is combine chicken pieces in a slow cooker with potatoes, carrots, onions, and Korean chili paste. Add the chicken broth and soy sauce mixture to the cooker, then add the garlic, ginger, and brown sugar to give the stew a rich and delicious flavor. Once everything is mixed together, set the crockpot on low and let it simmer for 6 to 8 hours. Then your stew is ready to serve.
Hawaiian Pineapple Chicken Stew
Pineapple Chicken Stew in a bowl is the epitome of a tropical paradise. It's a delicious combination of sweet pineapple, tender chicken, and flavorful spices. Pineapple is the key ingredient in this Hawaiian chicken stew, as it lends its juiciness to the tenderness of the chicken and vegetables. Adding some soy sauce to the stew makes it more flavorful.
Spanish Chicken and Chorizo Stew
Juicy chicken, chimichurri, and smoked chorizo combine with herbs and spices to create a rich and flavorful stew that will transport your taste buds to the vibrant street markets of Spain. This Spanish-inspired stew is a delight for the senses and hearty and satisfying. This is the kind of stew you can imagine sharing with friends and family. At a small get-together, you can enjoy this stew for discussion
Superfood Chicken and Kale Stew
This superfood chicken and kale stew is a combination of tender chicken and nutrient-rich kale leaves. The dark green leaves of the kale add a splash of color to the dish. As the kale cooks in the stew, it dries out and becomes tender and chewy. A combination of herbs and spices is added to enhance the taste.
Kale is rich in vitamins, minerals, and antioxidants, making it one of the best superfoods to eat. It's packed with nutrients and full of flavor, making it a superfood that's both nutritious and delicious. It is a comforting and satisfying meal that will give you energy throughout the day.
Caribbean Mango Chicken Stew
Caribbean Mango Chicken Stew is bursting with the sweet, tangy essence of ripe mango, aromatic spices, and tender chicken. This Caribbean Chicken Stew is perfect for the crockpot because it's easy to prepare and irresistible to eat. All you need is a few minutes of prep time and the crockpot and you're on your way to a tropical paradise.
In your crockpot, mix together the chicken, chopped mango, chopped bell pepper, chopped onion, minced garlic, minced ginger, curry powder, and a splash of coconut milk and lime juice. Mix everything together and simmer on low (6-8 hours) or high (3-4 hours) until the flavors combine and the chicken is tender and juicy. Serve this Caribbean Chicken Stew over fluffy rice or warm crusty bread and soak up every drop of sauce.
Thai Peanut Chicken Stew
Thai Peanut Chicken Stew is the perfect combination of sweet, spicy, and savory flavors that will take your taste buds back to the streets of Bangkok. This creamy peanut butter and tender chicken is simmered in your trusty crock pot for 4-6 hours on low heat or 2-3 hours on high, until tender and rich with rich Thai flavors. Serve with steamed rice or crunchy Asian greens for a full and satisfying meal you won't want to miss.
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Tips for Perfecting Your Crock Pot Chicken Stew
- Choose boneless, skinless chicken for the best chicken stew.
- Drain the chicken before adding to the slow cooker.
- Add vegetables such as bell peppers, celery, and sweet potatoes.
- Add herbs and spices such as thyme, rosemary, bay leaves, and paprika.
- Use chicken broth or stock for the base.
- Add other liquids such as wine, beer, or coconut milk.
- Let the stew cook for 6 to 8 hours on low or 3 to 4 hours on high.
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FAQ
Q: Can I use frozen chicken in my crock pot chicken stew recipe?
A: Yes, you can definitely use frozen chicken in your crock pot chicken stew. However, keep in mind that using frozen chicken may increase the overall cooking time. It’s important to ensure that the chicken reaches a safe internal temperature of 165°F (74°C) before serving.
Q: Can I substitute ingredients in the crock pot chicken stew recipes?
A: Yes! One of the best things about crockpot cooking is the variety of flavors and ingredients you can use. You can try substituting vegetables, spices, or even the type of chicken you use in your stew. Just remember that different substitutions may give different results, so be sure to adjust your cooking times and quantities accordingly.
Q: Can I leave my crock pot unattended while cooking chicken stew?
A: Although crock pots are designed for convenient and safe cooking, it is important to take some precautions. Make sure your crock pot is in good condition with no cracks or damage. Avoid crowding the pot to ensure proper heat conduction. Always follow the specific instructions provided by the manufacturer for your particular crock pot model.
Q: How should I store any leftovers from my crock pot chicken stew?
A: Leftovers from your delicious Crock Pot Chicken Stew can be stored in an airtight container in the fridge for up to 3-4 days. If you have a large batch, consider dividing it into smaller portions for easy reheating. When reheating, make sure the stew reaches a safe internal temperature of 165°F (74°C) to avoid the risk of foodborne illness.
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