These pineapple desserts prove how adaptable this fragrant fruit is. It’s delicious on its own—and extra-delicious roasted, sautéed, or grilled, slicked with rum, or topped with ice cream. (Or piled on French toast.) But pineapple can shine in savory dishes too: It’s great with seafood, pork, chicken, or pretty much any protein that needs a touch of tangy sweetness. Below, you’ll find our favorite pineapple recipes—breakfast, lunch, dinner, and dessert. The best part of having leftover pineapple rings or crushed pineapple is that you now have plenty more to top your favorite kitchen sink sundae. Can’t get enough pineapple? Try our best pineapple desserts and grilled pineapple recipes.

21. One Bowl Pineapple Muffins

Yay! One Bowl Pineapple Muffins are the easiest to make! Perfect for breakfast or snacking it up, so who in the world could resist these soft, moist, and ultra-delicious homemade pineapple muffins? Plus, the aroma is heavenly. Made with simple ingredients in your pantry and one bowl to mix them up in while the oven preheats! We got this! You can serve them as is or you can make a simple pineapple glaze or even add some vegan cream cheese frosting if you want to take them up a notch. Even slathered with some vegan butter….Yes! They will taste incredible no matter what. Any leftover muffins freeze well for later when you want to meal prep on the go.
Get the recipe here.

20. Pineapple Cream Cheese Danish

I decided to make this delicious Pineapple Cream Cheese Danish share with all of you. This pineapple danish recipe is so stinkin’ good, it was devoured as well, just as quickly. Fresh pineapple is so delicious and that is what I used with this recipe. I only needed about half of the pineapple. The other half of the pineapple was sliced and enjoyed with some other fruits later in the day. In a small bowl add powdered sugar, pineapple juice, and crushed pineapple. Stir until combined then drizzle over pineapple cream cheese Danish. Slice into desired servings and enjoy. That’s it!
Get the recipe here.

19. Pineapple Sunshine Cake

A light and fluffy pineapple-infused cake, topped with a sweet and creamy whipped cream frosting. This cake is always a crowd-pleaser! pineapple sunshine cake is a moist fruit-filled cake with a light-n-creamy topping that’s just bursting with yummy flavor you can’t help but love. If a sweet moist delicious pop of fruit brightens your day, then this pineapple sunshine cake is for you! Fruit cake recipes with pineapple are typically yellow cake recipes and this one is no different. It’s one of those easy sheet cake recipes with a tasty twist and let me tell you – it is gonna’ to be one of your favorite pineapple desserts!
Get the recipe here.

18. 3-Ingredient pineapple sorbet

Pineapple sorbet is the most delicious, mouthwatering treat on a hot summer day. You can make your own right at home with only 3 ingredients. My main objective during the summer months is to keep cool. Because if mom and happy, ain’t nobody happy, right? You can usually find me at the beach or at the pool but if that’s not happening, I’m usually on my porch sipping on some lemonade or enjoying a tasty popsicle. I also love me some sorbet. It’s fruit goodness in a bowl, my friends and you can make your own at home.
Get the recipe here.

17. Pineapple Coconut Thumbprint Cookies

Such a delicious tropical thumbprint cookie! Buttery cookies are rolled in shredded coconut then indented and filled with sweet pineapple jam. A treat you’ll love year-round and fun to gift during the holidays. I’m obsessed with thumbprint cookies maybe these will complete my collection, but then again maybe not :). I absolutely love this summery twist on thumbprints! They are perfectly coconutty, deliciously buttery, they have just the right texture, and with the help of a little lemon juice and lemon zest, you get a flavorful pineapple jam that makes for the perfect pairing with the coconut.
Get the recipe here.

16. Pineapple Bread Pudding Recipe

In our family, a holiday meal isn’t complete without Pineapple Bread Pudding! It’s a simple yet decadent side dish perfect for a crowd. AND, it’s the best excuse to use all the gluten-free bread crusts that you’ve been saving in the freezer! This pineapple bread pudding couldn’t be easier! Just mix a few simple ingredients together and let the oven do the work. It’s the perfect complement to a holiday ham or turkey! It’s simple, it’s sweet and it’s always a hit at all of our big family dinners. The original recipe was passed on to me by my mom. She would make it for every holiday dinner when I was young. Now that I have taken over the holiday gatherings at our house, I was able to adapt it to be gluten & dairy-free. I hope you all enjoy it as much as we have through the years!
Get the recipe here.

15. Hawaiian Pineapple Coconut Lush

This island inspired Hawaiian Pineapple Coconut Lush is a celebration of the flavor combination of pineapple, coconut, macadamia nuts, and all things creamy. The only baking required to make this tropical delight is a short preparation and bake time for the crust. that’s laced with coconut, macadamia nuts, white chocolate chips, and melted butter. Make it the night before you plan on serving giving it plenty of chill time to set up to perfection. Just before serving top with toasted coconut, whipped cream, and the proverbial cherry, sit back and enjoy the praise. Or, the silence. Most likely, a little of both.
Get the recipe here.

14. Pineapple Pound Cake with Cream Cheese Glaze

Dessert fans of all things pound cake will flip for this Southern Pineapple Pound Cake. It’s topped with a cream cheese glaze that will knock your socks off. The chunky pineapple-infused cream cheese glaze adds the crowning touch to this phenomenal made-from-scratch Southern pound cake. I have a genuine love for pound cake in every single flavor, it’s a love affair that has been lifelong. Even, I can remember climbing up onto a chair to watch my great Aunt make her famous lemon pound cake. I was most interested in licking the beaters after she finished, but nonetheless I was hooked.
Get the recipe here.

13. Baked Pineapple Custard Recipe

If you are planning on serving ham this Christmas and have never tried baked pineapple before, you need to try this recipe. My neighbor Girly Girl gave it to me some time ago {Chino the Handyman grew up with this} and I now serve baked pineapple every time we cook a ham. Not serving this dish with a ham dinner would be like not serving mashed potatoes with turkey. Quite simply, they belong together. Consider yourself warned… You will totally become a side dish superstar if you bring this to someone’s house for Christmas dinner {or serve it at your own house}. Not only is baked pineapple divine, but it is also ridiculously easy to make, and everyone will want the recipe.
Get the recipe here.

12. Easy Pineapple Fluff

Pineapple Fluff is a no-bake dessert recipe with Cool Whip, pineapple, marshmallows, instant pudding, pecans, and coconut. This Pineapple Fluff is a different take on ORANGE FLUFF. There are a lot of ways to change it up. All you have to do is switch out the pudding flavors or canned fruit. If you don’t like shredded coconut, just leave it out and use coconut cream pudding instead of vanilla. Or, if you can’t find the coconut cream pudding, just add a teaspoon of coconut extract to the mixture. To make it taste more like a Pina Colada, add a teaspoon of rum extract!
Get the recipe here.

11. Pineapple Banana Dessert

This is the easiest pineapple banana dessert recipe you’ll find anywhere. My basic pineapple desserts with only three ingredients has been one of the most popular desserts on my blog due to its simplicity and delicious flavor. The addition of banana-flavored pudding gives this a perfect twist. This easy 3 ingredient pineapple banana dessert became an instant favorite and I’m excited to share another perfect combo. It’s easy to whip up anytime for a sweet bite at home and equally great for hosting, potlucks and parties. It doubles and triples so easily, too.
Get the recipe here.

10. Easy Pineapple Curd

This easy Pineapple Curd is a creamy, butter, and rich spreadable form of pineapple. All you need is 5 ingredients and around 20 minutes, then a little patience while it cools and this is the perfect tropical flavored topping for everything from pancakes to scones. This easy Pineapple Curd is smooth, creamy pineapple in spreadable form and it’s extremely addictive. It’s luscious, creamy and buttery, perfectly spreadable, and incredibly delicious. Bonus! It only takes around 20 minutes to make. This curd is thickened naturally by using eggs and a little lemon juice. No cornstarch insight keeps this pineapple curd unbelievably smooth.
Get the recipe here.

9. Easy Pineapple Coconut Squares

Easy Pineapple Coconut Squares, easy and delicious, a treat for everyone. A shortbread base with a Coconut Pineapple topping! These Easy Pineapple Coconut Squares was another of my mother’s easy dessert recipes. I think she had a thing for anything pineapple, she also made an amazing Pineapple Cream Dessert, that was my family’s favorite for years. As a kid, I was never a great lover of pineapple or coconut but now I can honestly say pineapple is one of my favorite fruits and yeah coconut isn’t too bad either. So the perfect topping on top of a delicious shortbread cookie base and this is a square that can’t get any better.
Get the recipe here.

8. Pineapple Coconut Crumb Bars Recipe

These Pineapple Coconut Crumb Bars are easy, sweet, and taste like tropical dessert. Crunchy coconut crumb topping and gooey pineapple filling make for an irresistible combo! These Pineapple Coconut Crumb Bars are super easy to make and always disappear fast. I love making a big pan and sharing them with friends and neighbors. Everyone loves the crunchy topping contrasting with the gooey filling. For this tropical version, I added a whole cup of unsweetened coconut to the dough and it turned the crumb topping into a crunchy and absolutely delicious layer with a note of toasted coconut. The crushed pineapple filling is gooey, not overly sweet, and compliments the coconut perfectly turning the bars into a dessert that tastes like a tropical drink!
Get the recipe here.

7. Pineapple Upside Down Dump Cake

This Easy Pineapple Upside Down Dump Cake has layers of brown sugar, crushed pineapple, maraschino cherries, cake mix, and plenty of butter. It’s the perfect summer potluck dessert that’s bursting with pineapple and cherry flavor in each bite. Transform a box cake mix into a delicious pineapple desserts in no time! One-pan is all it takes to make this easy cake recipe. The boxed cake mix helps speed up the process and no one has to know it isn’t homemade. Top with dry cake mix, sliced or melted butter, and then bake. In this case, I dumped canned pineapple and maraschino cherries instead of pie filling.
Get the recipe here.

6. Pina Colada Cheesecake Mousse

This Pina Colada Cheesecake Mousse is sure to be a new favorite! Creamy no-bake Pineapple Cheesecake is layered with toasted coconut crumble and topped with fresh whipped cream for a delectable dessert all year round! A perfect make-ahead treat that will wow friends and family this summer! Don’t miss out on this Pina Colada Cake and Pina Colada Cupcakes! This Pina Colada Cheesecake Mousse is an impressive treat that’s surprisingly easy to make! Creamy, no-bake pineapple desserts cheesecake is layered with toasted coconut crumble and topped with fresh whipped cream… YUM!
Get the recipe here.

5. Pineapple Coconut Bread

Pineapple Coconut Bread is a sweet quick bread that tastes like a tropical paradise! A delicious loaf filled with pineapple and toasted coconut topped with a creamy coconut glaze, this recipe is sure to be one of your new favorite pineapple desserts. We’re pretty crazy about this Pineapple Coconut Bread! As with other sweet quick bread, such as banana bread, this is a lot more like cake than typical bread. It’s a nice snack, lunchbox treat, or even a dessert. The bread itself is moist and flavorful, and the sweet frosting over toasted coconut really takes this bread over the top!
Get the recipe here.

4. Mini Pineapple Cheesecake Trifles

These Mini Pineapple Cheesecake Trifles are loaded with pineapple flavor! Perfect for an after-school snack, dessert, or party! How simple you ask? Just 4 ingredients you guys! Dole pineapple is a favorite around here. I can pretty much put it in anything and the boys are thrilled. I knew these mini trifles would be a big hit so I upped the cute factor and put them in these little plastic cups. Also… fewer dishes. You guys. They INHALED them. I saved one for dessert later and was super thrilled with the flavor. Not only do these trifles make a great snack, but they would be absolutely adorable for a party. Just double or triple the recipe as needed.
Get the recipe here.

3. Pineapple Coconut Crumb Bars Recipe

These Pineapple Coconut Crumb Bars are easy, sweet, and taste like tropical dessert ideas. Crunchy coconut crumb topping and gooey pineapple filling make for an irresistible combo! These Pineapple Coconut Crumb Bars are super easy to make and always disappear fast. I love making a big pan and sharing them with friends and neighbors. Everyone loves the crunchy topping contrasting with the gooey filling. For this tropical version, I added a whole cup of unsweetened coconut to the dough and it turned the crumb topping into a crunchy and absolutely delicious layer with a note of toasted coconut. The crushed pineapple desserts filling is gooey, not overly sweet, and compliments the coconut perfectly turning the bars into a dessert that tastes like a tropical drink!
Get the recipe here.

2. Pineapple Sugar Cookies

Ahhhh, I had so much fun making these adorable cookies! I got an order for sugar cookies a few weeks back, and I was hesitant to make them, seeing as it had been many years since I frosted a really nice batch of sugar cookies. But the desired designs were simple enough, and so I accepted. And boy, did I have so much fun making them! I was so happy with the way they turned out, and after, I eagerly set to work planning my next sugar cookie experiment! Also, I had a couple of ideas swirling around in my head, but the finished result was even better than I imagined it! Even, I decided to add some little gold pearls last minute, and they were the perfect accent to these sweet cookies.
Get the recipe here.

1. Cinnamon Fried Pineapple

This Cinnamon Fried Pineapple recipe makes an amazing side dish or dessert option. Pair it with your favorite barbecue or Asian dish, or serve it up with some ice cream for a tropical treat that no one will be able to resist. Have pineapple that isn’t sweet? This recipe is the perfect way to enjoy unripe pineapple! So what do you do if you discover unripe pineapple once you start cutting it up? You do have a few options. You can use it in any way that will allow you to add some additional sweetness from sugar, honey, maple syrup, or other fruit. Typically I use unripe pineapple for smoothies or homemade sorbet. But my new favorite way to use unripe pineapple desserts is to make fried pineapple!
Get the recipe here.

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21 Amazing Pineapple Desserts That You Will Love!